The quality of our products as well as the respect of the Calabrian authentic gastronomy are the underlying guide-principles of Calabria Food’s philosophy.High quality starts with knowledge and traceability of every product from the cultivated field: Crotone for tomatoes; Cosenza for olives, peppers, chilli, eggplants, zucchini, mushrooms; Catanzaro for Red onions of Tropea. Calabria Food is the result of 100% Calabrian/Italian Gmo Free Products.

High quality starts with knowledge and traceability of every product from the cultivated field, it gets through carefulness in the selection of raw ingredients which are meant to production and continues through the productive process, carried out with modern machineries, all in the constant compliance with nature and tradition.

The emphasis for our environment defines our entire food chain and forces us to reduce environmental impacts of agricultural crop, process and packaging process. Calabria Food reduces these impacts handling wisely irrigation and adopting specifications of safety rules. The link with the geographical area
Drives us to find new applications, more innovative but always respectful of the environment and human being.
The company is self-sufficient from an energetic point of view, thanks to the clean energy production. A modern photovoltaic system allows us to use solar energy in order to satisfy all the energy requirements, by the issue of both ecology and energy conservation, in step with the most innovative companies’ choices.
 
Our labels are FSC certificated (Forest Stewardship Council) , realized with paper from renewable forests, managed according to strict environmental , economical and social standards.